HomeRecipesMango Lassi
Mango Lassi
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A creamy, cold mango drink or dessert!


Ingredients
1 cup
frozen mango
1 cup
milk, your choice
12 cup
2% plain yogurt
1 tbsp
Mango Lassi Mix

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. In a blender, combine mango, milk, yogurt, Mango Lassi Mix and mix until smooth, about 30 sec.
  2. Pour into chilled glasses and enjoy!
Tips

Make it your way—try non-dairy milk and coconut-based yogurt to make it dairy-free and vegan.

Nutritional Information

Per serving (about 1/2 cup): Calories 90, Fat 2 g (Saturated 1.5 g, Trans 0 g), Cholesterol 10 mg, Sodium 50 mg, Carbohydrate 15 g (Fiber 1 g, Sugars 10 g), Protein 3 g.

Mango Lassi
5 min
4 servings
$0.71/serving
HomeRecipesMango Lassi
Mango Lassi
Recipe description
Mango Lassi
Share it!

Ingredients
1 cup
frozen mango
1 cup
milk, your choice
12 cup
2% plain yogurt
1 tbsp
Mango Lassi Mix
5 min
4 servings
$0.71/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. In a blender, combine mango, milk, yogurt, Mango Lassi Mix and mix until smooth, about 30 sec.
  2. Pour into chilled glasses and enjoy!
Tips

Make it your way—try non-dairy milk and coconut-based yogurt to make it dairy-free and vegan.

Nutritional Information

Per serving (about 1/2 cup): Calories 90, Fat 2 g (Saturated 1.5 g, Trans 0 g), Cholesterol 10 mg, Sodium 50 mg, Carbohydrate 15 g (Fiber 1 g, Sugars 10 g), Protein 3 g.